The Chef de Partie apprenticeship will prepare you for supervisory responsibilities within a kitchen, as you learn complex techniques and use your creativity to design recipes and menus, which may…VIEW COURSE DETAILS
This Level 2 Apprenticeship in Cleaning Principles is a qualification aimed at individuals who intend to develop and gain formal recognition of their knowledge and understanding of cleaning. The qualification…VIEW COURSE DETAILS
The Commis Chef Level 2 apprenticeship is designed for enthusiastic learners who are passionate about a career as a chef. You will work in hotels, restaurants and schools, preparing a…VIEW COURSE DETAILS
Hospitality supervisors work across a wide variety of businesses including bars, restaurants, cafés, conference centres, banqueting venues, hotels or contract caterers. They provide vital support to management teams and are…VIEW COURSE DETAILS
A hospitality team member can work in a range of establishments, for example bars, restaurants, cafés, conference centres, banqueting venues, hotels or contract caterers. The role is very varied and…VIEW COURSE DETAILS
For September 2018 entry only If you are interested in the dynamic sectors of tourism, hospitality and events, or are currently employed in the industry and wish to develop your…VIEW COURSE DETAILS
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