The Chef de Partie apprenticeship will prepare you for supervisory responsibilities within a kitchen, as you learn complex techniques and use your creativity to design recipes and menus, which may…
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The Commis Chef Level 2 apprenticeship is designed for enthusiastic learners who are passionate about a career as a chef. You will work in hotels, restaurants and schools, preparing a…
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A hospitality team member can work in a range of establishments, for example; bars, restaurants, cafés, conference centres, banqueting venues, hotels or contract caterers. The role of hospitality team member…
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Hospitality supervisors work across a wide variety of businesses including bars, restaurants, cafés, conference centres, banqueting venues, hotels or contract caterers. They provide vital support to management teams and are…
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A hospitality team member can work in a range of establishments, for example bars, restaurants, cafés, conference centres, banqueting venues, hotels or contract caterers. The role of hospitality team member…
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Hospitality Supervisors provide vital support to management teams and are capable of independently supervising hospitality services and running shifts. They typically work under pressure to supervise and work as part…
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A hospitality team member can work in a range of establishments, for example bars, restaurants, cafés, conference centres, banqueting venues, hotels or contract caterers. The role of hospitality team member…
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This course provides you with many stimulating opportunities. The nature of the tourism, hospitality and events industries is reflected in the style of teaching and learning. Key lectures are heavily…
VIEW COURSE DETAILS AND APPLYChoosing to be part of South Devon College doesn’t have to be a daunting process. Let us help you make the right choice with our range of support, advice and guidance.
