Butchery Masterclass Level 2
In this one-day masterclass, you will learn how to bone a joint, learn new knife skills and understand more about handling and cutting meat.
You.should have a basic knowledge of cooking with meat. All meat and equipment will be provided but you should ensure that you bring appropriate protective clothing and suitable shoes.
This is not just a lesson where you observe. You will be participating in hands-on activities in one of our professional training kitchens.
Course Details
- You should have a genuine interest in this subject
- You should have worked in or should be currently working in the catering or butchery industry
Bone and roll shoulder / leg of lamb
Observe - professional butchery of a whole lamp prepping each joint ready for roasting
Participate in sausage making and learn the skill of hand linking the product ready for sale or cooking
String up joint and clean bones ready for the oven
Learn how to sharpen butchery knife (which will be provided)
Course Applications
Please choose your preferred study option below (subject to change).
This course costs: £20.00
If the amount shown is more than £0.00 and you are aged 19 and over at the start of the course, you may have options to help fund your studies with us. The funding you can receive depends on your personal circumstances, and could mean you are entitled to fully subsidised or reduced tuition fees.
This course is fully funded for 16-18 year olds (if applicable to the course).
You may also be entitled to support with travel, childcare and equipment.
To find out exactly what you could receive, contact our Helpzone team on 08000 380 123 for a free, impartial appointment, with no commitment necessary.
This course costs: £0.00
If the amount shown is more than £0.00 and you are aged 19 and over at the start of the course, you may have options to help fund your studies with us. The funding you can receive depends on your personal circumstances, and could mean you are entitled to fully subsidised or reduced tuition fees.
This course is fully funded for 16-18 year olds (if applicable to the course).
You may also be entitled to support with travel, childcare and equipment.
To find out exactly what you could receive, contact our Helpzone team on 08000 380 123 for a free, impartial appointment, with no commitment necessary.
"When you start out as a Fisher you're looking between 2-4% of the total catch which is how we get paid off the top of the catch but 2-4% could be £300 a week, or it could be £1500 a week. It varies completely but I've never been to sea for less than £150 a day."Laurence Gilson